Volhoubare suiwelproduksie
Tania Blignaut van die Suiwelstandaardagentskap (SSA) brei uit oor die verandering in fokus en praktyke in die suiwelbedryf wat oor die laaste twee dekades plaasgevind het. Die groot dryfveer van hierdie veranderinge is eerstens die verbruiker se verwagting dat suiwelprodukte op ‘n volhoubare en etiese manier geproduseer word, en tweedens baie hoë internasionale standaarde.
DSA farm audits – from best practice to sustainability
The Dairy Standard Agency (DSA) is an independent, non-profit initiative of Milk SA that works with government, processors, and farmers to promote the quality and safety of dairy products. In this webinar, we discuss how on-farm audits serve as practical guides to test and improve food safety, quality control, and sustainable farming. Join us to […]